30th December 2011
A Few Too Many
“Application of the hair of the dog may sound like nothing more than a way of getting yourself drunk enough so that you don’t notice you have a hangover, but, according to Wayne Jones, of the Swedish National Laboratory of Forensic Medicine, the biochemistry is probably more complicated than that. Jones’s theory is that the liver, in processing alcohol, first addresses itself to ethanol, which is the alcohol proper, and then moves on to methanol, a secondary ingredient of many wines and spirits. Because methanol breaks down into formic acid, which is highly toxic, it is during this second stage that the hangover is most crushing. If at that point you pour in more alcohol, the body will switch back to ethanol processing. This will not eliminate the hangover—the methanol (indeed, more of it now) is still waiting for you round the bend—but it delays the worst symptoms. It may also mitigate them somewhat. On the other hand, you are drunk again, which may create difficulty about going to work.
5th January 2011
Why people love Stieg Larsson’s novels
“However much the book was revised, it should have been revised more. The opening may have been reworked, as Gedin says, but it still features an episode—somebody telling somebody else at length (twelve pages!) about a series of financial crimes peripheral to the main plot—that, by wide consensus, is staggeringly boring. Elsewhere, there are blatant violations of logic and consistency. Loose ends dangle. There are vast dumps of unnecessary detail. When Lisbeth goes to IKEA, we get a list of every single thing she buys. The jokes aren’t funny. The dialogue could not be worse. The phrasing and the vocabulary are consistently banal.
(via Longreads)
